A little extra.
As it turns out, I have a lot to say about food. Click below to delve deeper into my personal understanding of various kitchen-related topics!
 High cost of beefThe high cost of beef is your fault |  Industry perspectiveKosher food industry an easy market for producers to enter |  The Omnivore's DilemmaIn this book review, I refute some of the claims made against feedlots. |
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 The baby carrot dilemmaConvenience doesn't look like this. |  Five kitchen gadgets you'll wantHow did I not think of that? |  You see a person, I see cornAre you made up of corn? When you look in the cupboard you probably don't see a lot of corn. You need to look closer. |
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 Grocery store eggs, are they safe?Time to unravel all of the controversy surrounding the eggs you buy off of the shelves. The findings might surprise you! |  High cost of beefThe high cost of beef is your fault |  Industry perspectiveKosher food industry an easy market for producers to enter |
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 The Omnivore's DilemmaIn this book review, I refute some of the claims made against feedlots. |  The baby carrot dilemmaConvenience doesn't look like this. |  Five kitchen gadgets you'll wantHow did I not think of that? |
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 You see a person, I see cornAre you made up of corn? When you look in the cupboard you probably don't see a lot of corn. You need to look closer. |  Grocery store eggs, are they safe?Time to unravel all of the controversy surrounding the eggs you buy off of the shelves. The findings might surprise you! |
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Coming Soon!